Affiliated Researchers: Red Meat

Affiliates are Penn Staters who have a connection to or an interest in the work of the Institute of Energy and the Environment.

Displaying 5 search result(s) for Red Meat.

Edward Dudley


Professor, Food Science
Top research keywords: Serogroup, Escherichia Coli O157, Escherichia Coli, Clustered Regularly Interspaced Short Palindromic Repeats, Virulence

Catherine Nettles Cutter


Professor, Food Science
Top research keywords: Red Meat, Beef Carcasses, Listeria Monocytogenes, Beef, Escherichia Coli O157

Helene Hopfer


Associate Professor, Food Science
Top research keywords: Wine, Wines, Odorants, Chocolate, Odors

Xiang Gao


Professor, Nutritional Sciences
Top research keywords: Parkinson Disease, Prospective Studies, Confidence Intervals, Restless Legs Syndrome, Cohort Studies

C. Alan Rotz


Agricultural Engineer, US Department of Agriculture
Top research keywords: Farms, Medicago Sativa, Manure, Dairy Farming, Silage