Affiliated Researchers: Red Meat
Affiliates are Penn Staters who have a connection to or an interest in the work of the Institute of Energy and the Environment.
Displaying 5 search result(s) for Red Meat.
Edward Dudley
Professor, Food Science
Top research keywords: Serogroup, Escherichia Coli O157, Escherichia Coli, Clustered Regularly Interspaced Short Palindromic Repeats, Virulence
Catherine Nettles Cutter
Professor, Food Science
Top research keywords: Red Meat, Beef Carcasses, Listeria Monocytogenes, Beef, Escherichia Coli O157
Helene Hopfer
Associate Professor, Food Science
Top research keywords: Wine, Wines, Odorants, Chocolate, Odors
Xiang Gao
Professor, Nutritional Sciences
Top research keywords: Parkinson Disease, Prospective Studies, Confidence Intervals, Restless Legs Syndrome, Cohort Studies
C. Alan Rotz
Agricultural Engineer, US Department of Agriculture
Top research keywords: Farms, Medicago Sativa, Manure, Dairy Farming, Silage