Affiliated Researchers: Milk Chocolate
Affiliates are Penn Staters who have a connection to or an interest in the work of the Institute of Energy and the Environment.
Displaying 2 search result(s) for Milk Chocolate.
Gregory Ziegler
Professor, Food Science
Top research keywords: Starch, Chocolate, Amylose, Milk Chocolate, Electrospinning
Helene Hopfer
Associate Professor, Food Science
Top research keywords: Wine, Red Wine, Descriptive Analysis, Sensation Of Taste, Polyphenol