Gregory Ziegler

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IEE Research Themes
Affiliate Researcher
Titles and Affiliations
Professor, Food Science

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Recent Publications

Polymorphic transitions of V-type amylose upon hydration and dehydration

Guo, J., Ziegler, G. R. & Kong, L., Apr 2022, In: Food Hydrocolloids. 125, 107372.

Research output: Contribution to journalArticlepeer-review

Design aspects of vaginal applicators that influence acceptance among target users

Bakke, A. J., Zaveri, T., Higgins, M. J., Ziegler, G. R. & Hayes, J. E., Dec 2021, In: Scientific reports. 11, 1, 9802.

Research output: Contribution to journalArticlepeer-review

Crystal and molecular structure of V-amylose complexed with ibuprofen

Le, C. A. K., Ogawa, Y., Dubreuil, F., Grimaud, F., Mazeau, K., Ziegler, G. R., Tanwar, S., Nishiyama, Y., Potocki-Veronese, G., Choisnard, L., Wouessidjewe, D. & Putaux, J. L., Jun 1 2021, In: Carbohydrate Polymers. 261, 117885.

Research output: Contribution to journalArticlepeer-review

Electrospinning of Octenylsuccinylated Starch-Pullulan Nanofibers from Aqueous Dispersions

Li, S., Kong, L. & Ziegler, G. R., Apr 15 2021, In: Carbohydrate Polymers. 258, 116933.

Research output: Contribution to journalArticlepeer-review

The effect of high-pressure jet processing on cocoa stability in chocolate milk

Tran, M., Voronin, G. L., Roberts, R. F., Coupland, J. N., Ziegler, G. R. & Harte, F. M., Nov 2021, In: Journal of dairy science. 104, 11, p. 11432-11441 10 p.

Research output: Contribution to journalArticlepeer-review

Assessment of midline lingual point-pressure somatosensation using von frey hair monofilaments

Etter, N. M., Breen, S. P., Alcala, M. I. M., Ziegler, G. R. & Hayes, J. E., Feb 2020, In: Journal of Visualized Experiments. 2020, 156, e60656.

Research output: Contribution to journalArticlepeer-review

Flavor and mouthfeel of pseudo-cocoa liquor: Effects of polyphenols, fat content, and training method

Hamada, T. Y., Brown, A., Hopfer, H. & Ziegler, G. R., Feb 1 2020, In: Journal of Sensory Studies. 35, 1, e12541.

Research output: Contribution to journalArticlepeer-review

Elucidating differences in phenolic profile between tef (Eragrostis tef) varieties using multivariate analyses

Sliwinski, A., Hopfer, H. & Ziegler, G. R., Jan 1 2020, In: Cereal Chemistry. 97, 1, p. 53-64 12 p.

Research output: Contribution to journalArticlepeer-review

Enzyme-Resistant Starch Spherulites

Ziegler, G. R., Jul 1 2020, In: Starch/Staerke. 72, 7-8, 1900217.

Research output: Contribution to journalArticlepeer-review

Using sensory and consumer science in drug delivery system optimization: mixed methods in women of color as a case study

Bakke, A. J., Zaveri, T., Ziegler, G. R. & Hayes, J. E., Apr 2019, In: Food Quality and Preference. 73, p. 293-302 10 p.

Research output: Contribution to journalArticlepeer-review