Date and Time
–
Links
Presenters
What could we eat after a major global catastrophe?
Join a Symposium on Emergency Food Resilience at Penn State. The symposium will explore strategies for post-catastrophic food resilience, highlighting contributions from thought leaders in food resilience, and initial results from a Penn State project on this topic funded by Open Philanthropy. All are welcome to virtually attend the symposium and contribute ideas. Registration is free. PDF agenda below.
Document