Francesco Di Gioia

Affiliate Researcher
Titles and Affiliations
Assistant Professor, Plant Science

In the News

Research Keywords

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Recent Publications

Yield, quality and resource use efficiency of basil grown in alternative soilless growing systems

Blunk, A., Lee, M., Johnson, T., Balaguer, R. & Di Gioia, F., 2023, In: Acta Horticulturae. 1377, p. 695-702 8 p.

Research output: Contribution to journalArticlepeer-review

Real-time, on-farm soil monitoring methods for in-season management of fertigation in vegetable crop protected cultivation systems

Blunka, A. & Di Gioia, F., 2023, In: Acta Horticulturae. 1377, p. 793-799 7 p.

Research output: Contribution to journalArticlepeer-review

Yield performance, mineral profile, and nitrate content in a selection of seventeen microgreen species

Di Gioia, F., Hong, J. C., Pisani, C., Petropoulos, S. A., Bai, J. & Rosskopf, E. N., 2023, In: Frontiers in Plant Science. 14, 1220691.

Research output: Contribution to journalArticlepeer-review

Editorial: Wild plant genetic resources: a hope for tomorrow

Khan, M. K., Islam, T., Gezgin, S. & Di Gioia, F., 2023, In: Frontiers in Plant Science. 14, 1217547.

Research output: Contribution to journalEditorialpeer-review

Edible flowers as an emerging horticultural product: A review on sensorial properties, mineral and aroma profile

Pires, E. D. O., Di Gioia, F., Rouphael, Y., García-Caparrós, P., Tzortzakis, N., Ferreira, I. C. F. R., Barros, L., Petropoulos, S. A. & Caleja, C., Jul 2023, In: Trends in Food Science and Technology. 137, p. 31-54 24 p.

Research output: Contribution to journalReview articlepeer-review

Organic waste compost and spent mushroom compost as potential growing media components for the sustainable production of microgreens

Poudel, P., Duenas, A. E. K. & Di Gioia, F., 2023, In: Frontiers in Plant Science. 14, 1229157.

Research output: Contribution to journalArticlepeer-review

Zinc biofortification through seed nutri-priming using alternative zinc sources and concentration levels in pea and sunflower microgreens

Poudel, P., Di Gioia, F., Lambert, J. D. & Connolly, E. L., 2023, In: Frontiers in Plant Science. 14, 1177844.

Research output: Contribution to journalArticlepeer-review

Valorizing staple Native American food plants as a food resilience resource

Winstead, D. J., Jacobson, M. G. & Di Gioia, F., 2023, In: Frontiers in Sustainable Food Systems. 7, 1117805.

Research output: Contribution to journalReview articlepeer-review

Editorial: Micronutrients: The Borderline Between Their Beneficial Role and Toxicity in Plants

Chrysargyris, A., Höfte, M., Tzortzakis, N., Petropoulos, S. A. & Di Gioia, F., Feb 11 2022, In: Frontiers in Plant Science. 13, 840624.

Research output: Contribution to journalEditorialpeer-review

Editorial: Upcycling organic waste for the sustainable management of soilborne pests and pathogens in agri-food systems

Fernandez-Bayo, J., Achmon, Y., Guerrero, M. D. M. & Di Gioia, F., Sep 22 2022, In: Frontiers in Sustainable Food Systems. 6, 1012789.

Research output: Contribution to journalEditorialpeer-review

Quantifying the effects of anaerobic soil disinfestation and other biological soil management strategies on nitrous oxide emissions from raised bed plasticulture tomato production

Li, Z., Di Gioia, F., Paudel, B., Zhao, X., Hong, J., Pisani, C., Rosskopf, E. & Wilson, P., Mar 1 2022, In: Journal of Environmental Quality. 51, 2, p. 162-180 19 p.

Research output: Contribution to journalArticlepeer-review

Editorial: Effect of Genotype and Pre- and Post-harvest Factors on Volatile Organic Compounds, Nutritional and Sensorial Quality of Fruits and Vegetables

Pace, B., Cefola, M., Di Gioia, F. & Cozzolino, R., Jun 7 2022, In: Frontiers in Nutrition. 9, 945170.

Research output: Contribution to journalEditorialpeer-review

Spatial and Temporal Changes of Soil Microbial Communities in Field Tomato Production as Affected by Anaerobic Soil Disinfestation

Vincent, I. R., Paudel, B. R., Guo, H., Rosskopf, E. N., Di Gioia, F., Hong, J. C., McNear, D. H., Xu, N., Anrecio, L., Colee, J. & Zhao, X., Jul 13 2022, In: Frontiers in Sustainable Food Systems. 6, 838635.

Research output: Contribution to journalArticlepeer-review

LoRaWAN based internet of things (IoT) system for precision irrigation in plasticulture fresh-market tomato

Zhang, H., He, L., Di Gioia, F., Choi, D., Elia, A. & Heinemann, P., Dec 2022, In: Smart Agricultural Technology. 2, 100053.

Research output: Contribution to journalArticlepeer-review

Microgreens: From trendy vegetables to functional food and potential nutrition security resource

Di Gioia, F., Petropoulos, S. A., Ferreira, I. C. F. R. & Rosskopf, E. N., Sep 2021, In: Acta Horticulturae. 1321, p. 235-241 7 p.

Research output: Contribution to journalArticlepeer-review