Harvesting Innovation: Technologies for Ag and Living Systems

Date and Time
Location
Online
Presenters
Dana Ollendyke
James R. Ladlee
Research Themes

Explore emerging technologies in food, agriculture, and natural systems through expert insights and interactive discussions in this free 1-hour webinar, part of the Harvesting Innovation series.

This session explores how the initiative integrates technology to position Pennsylvania as a leading hub for agricultural and natural resource innovation. Learn how its research, education, and extension efforts drive industry competitiveness and bridge the gap between discovery and real-world application.

Who is this for?

  • Farmers, growers, processors, wholesalers, and distributors
  • Agriculture, environment, and natural resource professionals
  • Researchers and extension educators
  • Undergraduate and graduate students
  • Tech and engineering professionals interested in food, farming, agriculture, environment, and natural resources
  • Interested stakeholders seeking the latest advancements in technology for food, agriculture, natural and living systems, community development, education, and more

What will you learn?

  • Foundational knowledge about emerging and advanced technologies
  • Current research, projects, programs, and initiatives related to emerging and advanced tech
  • Industry applications of emerging and advanced technologies
  • Opportunities to exchange ideas with peers, gain valuable feedback, and identify new collaboration opportunities
  • Avenues for contributing to the integration and advancement of critical technologies for agriculture and living systems