Affiliated Researchers: Food Nutrition

Affiliates are Penn Staters who have a connection to or an interest in the work of the Institute of Energy and the Environment.

Displaying 19 search result(s) for Food Nutrition.

Linlin Fan


Associate Professor, Agricultural Economics, Sociology and Education
Top research keywords: Obesity Prevalence, Mississippi, Oral Nutritional Supplements, 30-day Readmission, Supplementary Feeding

Bronwen Powell


Associate Professor, Geography
Top research keywords: Food Security, Nutrition, Wild Food, Dietary Diversity, Forest Foods

Elizabeth Ransom


Associate Professor, School of International Affairs
Top research keywords: Food Systems, Botswana, Food Insecurity, Food Security, Livestock

Helene Hopfer


Associate Professor, Food Science
Top research keywords: Wine, Red Wine, Descriptive Analysis, Sensation Of Taste, Polyphenol

Jonathan Marks


Professor, Philosophy
Top research keywords: Nutrition Policy, Law, Corporate Influence, Public Health, Advocacy

Martina Vecchi


Assistant Professor of Agricultural Economics, Agricultural Economics, Sociology and Education
Top research keywords: Food, Lab Experiment, Local Food, Food Choice, Socioeconomic Status

Brian Thiede


Associate Professor, Agricultural Economics, Sociology and Education
Top research keywords: Americas, Sub-Saharan Africa, Population Censuses, United States, Climate Change Impacts

Darla Lindberg


Professor of Architecture, Architecture
Top research keywords: Porous Borders, Food Safety Assurance, Policy Response, Air Quality, Glycemic Index

David Hughes


Professor, Entomology
Top research keywords: Ophiocordyceps, Fungi, Social Insect, Strepsiptera, Host Behavior

Asher Rosinger


Associate Professor, Biobehavioral Health
Top research keywords: Water Insecurity, Tsimane, Food Insecurity, Household Water Insecurity, NHANES

Michael G. Jacobson


Professor, Ecosystem Science and Management
Top research keywords: Landowner, Pennsylvania, Forestry, Agroforestry, Landowners

Robert Beelman


Professor Emeritus of Food Science; Director, Center for Plant and Mushroom Foods for Health
Top research keywords: Nutritional and medicinal properties of mushrooms, Antioxidants-selenium and ergothioneine, Vitamin D-enrichment of mushrooms

Joshua D. Lambert


Professor, Food Science
Top research keywords: Epigallocatechin-3-gallate, Epigallocatechin Gallate, Polyphenol, Malignant Neoplasm, Green Tea Polyphenols

Charles Anderson


Professor, Biology
Top research keywords: Cellulose, Pectin, Arabidopsis Thaliana, Arabidopsis, Dynamics

John (Jack) Vanden Heuvel


Professor of Veterinary Science, Veterinary and Biomedical Sciences
Top research keywords: Peroxisome Proliferator Activated Receptor, Peroxisome Proliferator-activated Receptor, Perfluorohexanoic Acid (PFHxA), Conjugated Linoleic Acid, Gene Expression

Josephine Wee


Assistant Professor, Food Science
Top research keywords: Aspergillus Parasiticus, Aflatoxin, Oxidative Stress, Transcription Factors, Transcription Factor

Francesco Di Gioia


Associate Professor, Plant Science
Top research keywords: Anaerobic Soil Disinfestation, Microgreens, Tomato Production, Fresh Tomato, Irrigation

Edouard Mensah


Postdoctoral Research Associate, Department of Agricultural & Resource Economics

Tania Slawecki


Research Associate, Materials Research Institute (MRI)
Top research keywords: Microwaves, Microwave, Shear, Shearing, Magnetrons